A large panoramic swimming-pool welcomes the guests with its sumptuous buffets made of appetizers and hors d’oeuvre.

First courses based on truffles, wood mushrooms, game, hand-made pasta, Chianina meats and meats from Marche cooked with great skill and creativity represent our specialities.
Delicious tastings of local cheese coupled with honey and jams produced by us represent a pleasant break before the entry of the extraordinary wedding cake created by our confectioners.